Putting on The Ritz: Chef José takes taste at Lightkeepers to a higher culinary level
Many kids start thinking about what they want to be when they grow up early in life, but few actually see their desired career become a reality. No...
Many kids start thinking about what they want to be when they grow up early in life, but few actually see their desired career become a reality. Not so for José De la Puente. One of Chef José's appetizer trios. At age 12, Chef José developed an interest in the culinary arts. That interest eventually became a passion – and he pursued it head on. It was inevitable that he'd find success and excel in creating dishes that delight those lucky enough to enjoy them. If you have not visited the Lightkeepers, the popular upscale restaurant inside The Ritz-Carlton Key Biscayne, Miami, recently, you will be delighted to find some new dishes (as well as several staples) on the menu.